Buffalo Ranch Chicken Street Tacos w/ Moore’s Marinates & Sauces

As someone who pretty much knows her way around a kitchen, I am always cooking up something simple, yet delicious. I’m a huge fan of…


As someone who pretty much knows her way around a kitchen, I am always cooking up something simple, yet delicious. I’m a huge fan of tacos, but not just a normal taco. I’ve tried a number of different kinds of sauces, but nothing can compare to Moore’s marinates & sauces.

Now when it comes to sauces, the ideas are endless. I personally love buffalo sauce, my daughter doesn’t like most flavors, but she actually liked the creamy ranch buffalo. So when I stumbled upon Moore’s sauces and I couldn’t turn down a reason to buy some wings and chicken. So I went to my local Harris Teeter for some meat. Lucky for me, it was Super Bowl weekend, so everything was on sale. Which that’s a win-win!

While picking up some items I’ll need for the buffalo ranch chicken street tacos, I saw that they sold Moore’s sauces there. So that’s awesome little fun fact to keep in mind for next time. I got this pack of wings for $4.00, yes please!

The creamy ranch buffalo is gluten-free and it’s only mild heat, so safe for kids, less spicy than regular buffalo sauce. Original buffalo sauce is Gluten Free, Kosher, No MSG and the Cayenne brings the flavor.

As a bonus, let me share with you this totally tasty buffalo ranch chicken street tacos recipe with you, it’s totally delicious and no way you can just eat one.

Here is everything you will need for these street tacos:

  • Bag of Shredded Cheese
  • 3 Chicken Tenders
  • 1 Avocados
  • Head of Lettuce (cheaper than a bag of shredded lettuce)
  • Container of Grape Tomatoes
  • Misson’s Street Tacos Tortillas
  • Moore’s Creamy Ranch Buffalo Sauce

  1. You can either bake your chicken or cook it in a frying pan, I did mine in a pan, it was quicker that way. I cooked it in the sauce to give it more flavor.
  2. I chopped up the lettuce head, avocado, and sliced the grape tomatoes in halves. They need to be bite sizes, remember the street taco fits in your hand.
  3. Layers: lettuce, chicken, avocado, tomatoes, shredded cheese and added some ranch (because ranch is life).

Have you checked out Moore’s Marinates & Sauces website yet? There’s a $1 off coupon. I have to try some of their different sauces now.

What’s your favorite type of tacos? Have you ever tried Moore’s Marinate & Sauces?


  1. My word these tacos sound delicious! My husband and kids would love them and I really like the fact that you mentioned the barbecue version is gluten-free. I have never tried Moore’s Marinate & Sauces but I am going to keep an eye open for them.

  2. We’ve tried the Moore’s sauces before on chicken wings and really like them. I love the idea of turning them into a street taco though. It sounds so yummy.

  3. I’ve not tried these marinades and sauces, I may have walked right past. I love just about any kind of taco, shameless! But these – oh goodie – I often use beans instead of chicken, I’d sure like to try this, making things on a sheet pan is a fav for me!! Another winning combo – everything you make looks sooo good!

  4. I would love the buffalo ranch sauce, the rest of my family not so much though. I really like chicken or shrimp tacos!

  5. I don’t know if I can buy that sauce here in New Zealand but I am sure I can get it somewhere. I have to make these 🙂 Thanks for the recipe.

  6. (Buffalo Ranch Chicken Street Tacos w/ Moore’s Marinates & Sauces) These look like some really good chicken taco’s. I am going to make these for my family sometime soon.

  7. Oh these look sooooooo good!! I am checking the cupboards for all the ingredients now – tomorrow’s supper is now planned! Looks good and fun at the same time. Thanks!


  8. Thanks for sharing this awesome product. I have been looking for some ideas for the upcoming 4th of July holiday.

  9. I don’t even think I have seen this sauce in the stores but it sounds very tasty , wouldn’t mind trying some

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